Saturday, April 27, 2013

Popcorn

I am loving snacking on popcorn at the moment. Whether it be plain air popped, buttered or caramel, I love it.

My mum borrowed my air-popper a few days ago to make a batch of caramel popcorn to take into work and today here I am with a hankering for popcorn. I could pull out a pan and some oil, but I thought I'd have a go at popping regular popcorn in the microwave. Surely all the microwave popcorn manufactures do is put corn kernels and artificial colours and flavours in a bag a seal it, right?

Well I tried 1/4 cup of corn kernels in a brown paper lunch back with the opening folded over in the microwave for 1 minute 45 seconds (the time a small 'snack' microwave popcorn bag suggests for our 1100 W microwave).

It worked beautifully! This photo was taken after my littles had already started munching away, so the bag doesn't look very full, however the 1/4 cup of kernels filled the sealed bag perfectly.

Friday, April 26, 2013

Jerusalem artichokes

Here is my harvest of Jerusalem artichokes. I have grow a few plants for the past few years. I'm never really sure what to do with them in the kitchen, but I have my opportunity to try out some new recipes. Perhaps if we find one we really like, I'll put more in for next year!

Thursday, April 25, 2013

Garlic planting and sowing Winter crops

I have been busy sowing seeds for my perennial flowers and bulbs that I haven't been paying nearly enough attention to the vegie patch. While the Autumn harvest vegetables are coming to their natural end with the fast approaching frosty weather, it is time to Winter plan the garden.

My children, and some kids from over the back fence, have started me out with sowing brassicas. A few weeks ago the kids were all playing together in our back yard when the youngest (almost 4) wanted to go inside and "do craft". Keen to keep them outside in the beautiful weather and away from messing up the house, I managed to sell the idea of doing 'garden craft' with enough enthusiasm that the children were excited about selecting seeds to sow, writing labels for their pots and sowing their seeds. My choices of seeds were somewhat limited in terms of vegetables so they all sowed different brassicas - broccoli, romanesco broccoli, cauliflower or purple cauliflower.

The children were excited to be taking their flower and vegetable seeds pots home and I made a start on sowing my brassicas.

Over the next few days I will be also be planting out the garlic. We use a lot of garlic in our cooking, so it is a must plant in our garden. Planting garlic is quite easy if you haven't done it before. You need some 'seed garlic', which can be bought from your local garden centre or supermarket, but you'll need to look for locally produced, preferably organic garlic.

To plant, break the cloves apart but do not remove the papery covering. Plant in organic rich soil around 5-10 cm apart with the pointy end pointing up and just below the surface. Water in well, adding seaweed solution if desired. I cover the beds with a chopped pea straw or sugar cane mulch for water retention, keeping the weeds at bay and a little extra soil warmth.

I'll be sowing out a few beds of green manure as well. Green manure enriches the soil as it grows as well as when slashed and dug into the soil a few weeks before planting out in Spring. I usually sow a green manure crop after a tomato, capsicum, eggplant or potato crop as they tend to draw out a lot of nutrients from the soil which needs to be replaced before expecting another vegetable crop to grow.

Happy gardening!

Friday, April 12, 2013

Delights in the garden for 4 year old

I love days at home. I commented on this to my husband a few days ago, and his response was "So that's where he gets it from". Our 4 year old is a real home body. He much prefers being at home to going out.

Today I feel a little flu-ish and am pottering at home doing a little weeding, watering and washing - nothing too strenuous. Meanwhile, my boy is climbing trees, playing in the tree house, digging holes to transplant seedlings and now, much to his delight, playing in mud. How he enjoys this freedom to explore nature as he discovers insects and plants, and gets well and truly dirty in the process!

He calls out to me at times and we investigate things together. At other times he studies how things work or plays with fluid dynamics. It is a wonderful thing to watch. This is the pre-schooling education that he enjoys the most!

Thursday, April 11, 2013

And the scrap celery is in the garden.

Remember the celery that I was growing from scraps? Well I have planted it out now. It has just gone in today, so we'll see how it continues to grow...

Wednesday, April 10, 2013

Small, sweet pleasures

I thought I'd lost my raspberry canes to dry weather over the summer, but thankfully a few canes survived. Now that we are getting fruit again, we are very pleased... and will take greater care to nurture the canes through the hot and dry summer next year!

Thursday, April 4, 2013

Mummy, I'm in the carrot aisle!

When collecting and harvesting, my son likes to get right into it. Today he was squeezing between the corn rows and poking his hands through to the carrots, reaching for tomatoes and searching for herbs. I love the way he was commentating his pathway through the garden as though he was out shopping and wandering up and down the aisles. My garden isn't quite big enough to supply all of our fresh produce needs, but it's great that he sees it as the place to get food.

Although he is now stamping through the too-long grass, waving his 'carrot sword' around and slicing down all of the dandelion heads, complete with sound effects. It's a charmed life in the garden!